Packaging labelling in Portugal Key laws and regulations governing product labelling

Portugal has a number of laws and regulations governing the labelling and packaging of products. The main focus is on EU directives which cover mandatory requirements for packaging, labelling and product information. It is important to follow current European standards, which include the provision of correct information on product contents, as well as compliance with new regulations regarding instructions for segregation of packaging waste. It is also advisable to keep track of updates to local regulations and standards as they are subject to change.

European Union Legislation:

• General Product Safety Directive (2001/95/EC): Sets out general safety requirements for all products placed on the EU market, including labelling requirements.
• Food Safety Regulation (EC) No 178/2002: Establishes the general principles and requirements of food law, including clear and accurate food labelling.
• Food Information to Consumers Regulation (EU) No 1169/2011: Provides detailed rules on food labelling, including mandatory information such as ingredients, allergens, nutritional information, and best-before dates.
• Packaging and Packaging Waste Directive (94/62/EC): Aims to minimize the environmental impact of packaging waste, including requirements for labelling and recycling information.

Portuguese Legislation:

• Decreto-Lei 152-D/2017 (UNILEX): This decree outlines the rules for packaging waste management in Portugal, including labelling requirements for packaging to facilitate proper disposal and recycling.
• Decreto-Lei 24/2024: This decree amends UNILEX and introduces new obligations for companies, including extended producer responsibility (EPR) and updated labelling requirements for packaging.

Key Aspects of Portuguese Labelling Requirements:

• Clear and Accurate Information: Labels must be clear, legible, and easily understandable to consumers.
• Mandatory Information:
  • Product name
  • Ingredients list
  • Net quantity
  • Manufacturer or importer information
  • Best-before or use-by dates
  • Storage conditions
  • Instructions for use
  • Allergen information
  • Country of origin
  • Nutritional information (for food products)
• Language: Labels must be in Portuguese.
• Units of Measurement: Must comply with the metric system.
• Health and Safety Warnings: If applicable, clear and concise warnings must be included (e.g., “Keep out of reach of children”).
• Environmental Information: Information about recycling and waste disposal may be required.

Specific Requirements for Food Products:

• Allergen Information: Must be clearly highlighted, such as using bold or a different font.
• Nutrition Facts: Must include information on energy, fat, carbohydrates, protein, and sodium content.
• Use-by/Best-before Dates: Clearly indicated and easily visible.

Penalties for Non-Compliance. Fines can be imposed for non-compliance with labelling regulations.Product seizure and removal from the market may occur.

Summary of Key Requirements

• Clear and Accurate Information

Labels must be easily understandable and provide all necessary information to consumers, including product name, ingredients, origin, storage conditions, and usage instructions.

• Compliance with EU Regulations

Portuguese labelling laws are heavily influenced by EU directives, ensuring a harmonized approach across the European market.

• Focus on Consumer Safety

Regulations prioritize consumer safety by mandating clear allergen information, nutritional labelling, and appropriate warnings.

• Environmental Considerations

Packaging waste management and recycling are integral to Portuguese labelling regulations, emphasizing the need for clear disposal instructions.

Importance of Compliance:

• Non-compliant products may be seized, resulting in significant financial losses and reputational damage.
• Accurate and transparent labelling builds consumer trust and confidence in your brand.
• Avoiding fines and penalties associated with non-compliance is crucial for businesses operating in Portugal.
• Demonstrates a commitment to quality, safety, and environmental responsibility.